- Introduction to the EU H2020 project SUSINCHAIN (SUStainable INsect CHAIN)
- Physical pretreatment of three biowastes to improve black soldier fly larvae bioconversion efficiency
- Minerals in edible insects: a review of content and potential for sustainable sourcing
- Evaluating the fillet quality and sensory characteristics of Atlantic salmon (Salmo salar) fed black soldier fly larvae meal for whole production cycle in sea cages
- Perception of edible insects and insect-based foods among children in Denmark: educational and tasting interventions in online and in-person classrooms
- Physical pretreatment of three biowastes to improve black soldier fly larvae bioconversion efficiency
- Effects of dietary exposure to plant toxins on bioaccumulation, survival, and growth of black soldier fly (Hermetia illucens) larvae and lesser mealworm (Alphitobius diaperinus)
- Biological contaminants in insects as food and feed
- Barriers, risks and risk management strategies in European insect supply chains
- Dielectric drying of black soldier fly larvae: impact on nutritional, chemical and microbiological quality and stability
- Pretreatments to improve black soldier fly larvae performance on fibrous biowastes and safeguarding insect-based food and feed
- Assessing amino acid solubility of black soldier fly larvae meal in Atlantic salmon (Salmo salar) in vivo and in vitro
- Standardising black soldier fly larvae feeding experiments: an initial protocol and variability estimates
- Chemical food safety hazards of insects reared for food and feed
- Factors affecting the decision-making process of using insect-based products in animal feed formulations
- Bacterial biota composition in gut regions of black soldier fly larvae reared on industrial residual streams: revealing community dynamics along its intestinal tract
- Low energy electron beam to support safe whole dried insect products
- Dynamics of Salmonella inoculated during rearing of black soldier fly larvae (Hermetia illucens) on chicken feed
- Evaluation of ammonia pretreatment of four fibrous biowastes and its effect on black soldier fly larvae rearing performance
- Nutritional qualities and enhancement of edible insects
- A Review of Pretreatment Methods to Improve Agri-Food Waste Bioconversion by Black Soldier Fly Larvae
- Effect of heat treatment on microbiological safety of supermarket food waste as substrate for black soldier fly larvae (Hermetia illucens)
- Effect of Probiotics on Tenebrio molitor Larval Development and Resistance against the Fungal Pathogen Metarhizium brunneum
- Environmental aspects of insect mass production
- The bacterial communities of black soldier fly larvae (Hermetia illucens) during consecutive, industrial rearing cycles
- The Influence of Wet Feed pH on the Growth of Tenebrio molitor Larvae
- A Review of Pretreatment Methods to Improve Agri-Food Waste Bioconversion by Black Soldier Fly Larvae
- Ammonia pretreatment of agri-food wastes to enhance black soldier fly larvae bioprocessing performance
- Evolution of the mineral concentration and bioaccumulation of the black soldier fly, Hermetia illucens, feeding on two different larval media
- The Effects of Density on the Growth and Temperature Production of Tenebrio molitor Larvae
- The role of alternative proteins and future foods in sustainable and contextually-adapted flexitarian diets
- Edible Insect Farming in the Context of the EU Regulations and Marketing—An Overview
- Introducing insect- or plant-based dinner meals to families in Denmark: study protocol for a randomized intervention trial
- SUSINCHAIN: Sustainable Large-Scale Production and Consumption of Insect Proteins in Europel
- Systematic Studies on the Antioxidant Capacity and Volatile Compound Profile of Yellow Mealworm Larvae (T. molitor L.) under Different Drying Regimes
- Towards multi-objective optimization of sustainable insect production chains
- Occurrence of Clostridium perfringens vegetative cells and spores throughout an industrial production process of black soldier fly larvae (Hermetia illucens)
- Insects to Feed the World 2022
- Digestibility of defatted insect meals for rainbow trout aquafeeds
- Comparison of fat oxidation during frozen or nitrogen atmosphere storage of dried black soldier fly larvae (Hermetia illucens)
- Introducing insect- or plant-based dinner meals to families in Denmark: study protocol for a randomized intervention trial
- Optimization of industrial scale dielectric drying for stabilization of black soldier fly larvae (Hermetia illucens)
- A Review of Pretreatment Methods to Improve Agri-Food Waste Bioconversion by Black Soldier Fly Larvae
- Full-fat insect meals in ruminant nutrition: in vitro rumen fermentation characteristics and lipid biohydrogenation
- The effects of density on the growth, survival and feed conversion of Tenebrio molitor larvae
- Meat Quality of Guinea Pig (Cavia porcellus) Fed with Black Soldier Fly Larvae Meal (Hermetia illucens) as a Protein Source
- Transporting Tenebrio molitor Eggs: The Effect of Temperature, Humidity and Time on the Hatch Rate
- Aflatoxin B1 Metabolism of Reared Alphitobius diaperinus in Different Life-Stages
- The effects of the particle size of four different feeds on the larval growth of Tenebrio molitor (Coleoptera: Tenebrionidae)
- Overcoming Technical and Market Barriers to Enable Sustainable Large-Scale Production and Consumption of Insect Proteins in Europe: A SUSINCHAIN Perspective
- Inventory and state of the art for sustainable insect production
- A systematic literature review on the effects of mycotoxin exposure on insects and on mycotoxin accumulation and biotransformationr
- Edible Insects as Food–Insect Welfare and Ethical Aspects from a Consumer Perspective
- The influence of wet feed distribution on the density, growth rate and growth variability of Tenebrio molitor
- Staphylococcus aureus in Substrates for Black Soldier Fly Larvae (Hermetia illucens) and Its Dynamics during Rearing
- Profitability of insect farms
- The effects of density on the growth, survival and feed conversion of Tenebrio molitor larvae
- A modular environmental and economic assessment applied to the production of Hermetia illucens larvae as a protein source for food and feed
- A Review of Pretreatment Methods to Improve Agri-Food Waste Bioconversion by Black Soldier Fly Larvae
- Potential of Fermentation and Vacuum Packaging Followed by Chilling to Preserve Black Soldier Fly Larvae (Hermetia illucens)
- Product development and environmental impact of an insect-based milk alternative
- Pretreatment strategies to improve insect processing for use as protein rich animal feed ingredient
- Sourdough “ciabatta” bread enriched with powdered insects: Physicochemical, microbiological, and simulated intestinal digesta functional properties
- Diseases in edible insect rearing systems
- Dynamics of Salmonella inoculated during rearing of black soldier fly larvae (Hermetia illucens)
- Horizontal transfer of food pathogens from substrate to insects during rearing
- Survival of black soldier fly larvae (Hermetia illucens) in water at different temperatures: potential for storage and transport
- Vacuum packaging as storage and transport strategy for living or killed black soldier fly larvae
- Impact of Heat Treatment on the Microbiological Quality of Frass Originating from Black Soldier Fly Larvae (Hermetia illucens)
- Pretreatment methods to improve black soldier fly larvae bioconversion of agri-food wastes and byproducts
- Book of Abstracts of the 71st Annual Meeting of the European Federation of Animal Science
