Project Outcomes

Deliverables

D1.1 – Best practices and business models for overcoming supply-side barriers

D1.2 – Short report with risk management strategies

D1.3 – Report on future market opportunities

D1.4 – Report on strategies for gaining trust and consumer acceptance

D2.3 – Possibilities for usage and economic upgrading of insect by-products

D2.5 – Report on storage and transport conditions of insect eggs

D3.1 – CAS and CAP industrial guidelines

D3.3 – Prototype Radio Frequency dryer

D3.5 – Prototype LEEB technical details

D3.6 – LEEB Industry Guidelines

D3.7 – HME industrial guidelines

D3.8 – Enzymatic treatment and tricanter industrial guidelines

Available soon

D5.1 – Workshop report specifications for the criteria for food products

D5.2 – Protocols with final specifications and batch production plans

D5.4 – Database consumer intervetion results

D6.1 – Microbial and chemical safety data of insect substrates and mixtures

D6.2 – Microbiological and chemical safety data of insect frass

D6.5 – Data on metabolization of mycotoxins by insects

D7.2 – Modular environmental and economic assessment system

D7.4 – Industrial DSS for sustainable insect value chains

D8.3 – Dissemination materials 2

D8.5 – Data management plan

D8.7 – Plan for management of knowledge and innovation